I received this recipe from a friend in a cooking group. She said the recipe was originally designed to be a marinade, but we've basically turned it into a crockpot meal. It is delicious and wonderful in the fall.
Apple Cinnamon Pork Chops
4 thick porkchops or 6 thin porkchops
1 1/2 c. Italian dressing
4 cloves garlic
1 1/2 c. BBQ sauce
3-4 large apples (more or less to taste...depending on if you plan on eating the apples with the pork-which I recommend!, but the rest of my family doesn't do)
1 Tbsp. cinnamon
2 Tbsp. sugar
3 Tbsp. butter
Combine all ingredients in crockpot. Apples should be peeled and sliced. Cook on low 7-8 hours.
Showing posts with label fruit. Show all posts
Showing posts with label fruit. Show all posts
Tuesday, October 19, 2010
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